Dining

Due to the colder Wisconsin weather, the current pandemic status in Dodge County, and the decrease in demand for dine in experiences, beginning Friday December 4th, we will be moving back to only offering curbside pick up. The Billy Bar will be open for you to enjoy a drink and conversation while you wait if you so wish. We will still maintain our enhanced sanitation practices to ensure the health and safety of both our guests and our staff. We will continue to adapt to CDC guidelines and best practices. We hope to serve you again soon. 
 

Curbside Pick-up Precautions:
*Ensuring proper social distancing is maintained.
*Cleaning and sanitizing all pens and check presenters after each use.
*All staff members wear masks.
*Consistent handwashing or use of sanitizer.
We recommend ordering and paying ahead of time (this saves you time and minimizes contact)


*Please do not visit the club if you are feeling ill, are showing symptoms of covid-19, or have been in contact with any person with a confirmed coronavirus diagnosis. Our staff will be following this same guideline.


MENUS & DINING HOURS
*Menus and Service times subject to change. 
 

*Tuesday Carry Out
Hours: 4:00pm - 7:00pm 
Carry Out Menu

 

*Friday Fish Fry
Hours: 4:00pm - 8:00pm 
Carry Out only beginning 12/4/2020.
Carry Out Menu

 

*If you have a group wishing to join us for a private dining experience, please give us a call to discuss available options. 
 

Thank you and we look forward to serving you soon!

 
 
 
Additionally, we offer a wonderful brunch celebration on these dates: Easter Sunday, Mother's Day, Thanksgiving, and a Santa's Brunch.  Join our email club for the latest information as the dates approach.
 
Do you have any questions or special requests? Please contact Justine Koehoorn at jkoehoorn@oldhickorygolfclub.com.